LEMON BURST CAKE MIX COOKIES RECIPE
Ingredients:
1 box Lemon Cake Mix
1- 8 oz container Cool Whip
1 egg
1/3 cup powdered sugar (for rolling)
1 egg
1/3 cup powdered sugar (for rolling)
Directions:
- Preheat oven to 350°
- In medium bowl, beat cool whip, egg and cake mix until well blended. Dough will be thick and sticky.
- Drop by teaspoonfuls into a bowl of powdered sugar and roll to coat.
- Place on parchment lined cookie sheet and bake for 10- 12 minutes
******************
Source (credit): http://tidymom.net/2010/lemon-burst-cake-mix-cookies/
LEMON BURST CAKE MIX COOKIES RECIPE